This cake is part cake, part brownie, all covered in ganache.
Dark chocolate. Fudge. Cake.
This past weekend I brought this cake to a barbecue. Everyone loved it.
Sadly though, I can’t share this recipe with all of you. I will share the method (in pictures), but not the particulars. If you’re really like the recipe, I might be able to hook you up.
If for nothing else, you might want to scroll through the pictures just to look at a lot of chocolate.
This is another brilliant Dorie Greenspan recipe. Two of her cookbooks are the two best cookbooks I’ve ever owned. I often bring them to the couch in the evening to peruse and read. I’ve never made a bad recipe from either of these books. They were both very good cookbook investments.
On with the show.
Almost Fudge Gâteau
from Baking: From my home to yours